10/12/07 — Ready to fry fish

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Ready to fry fish

By News-Argus Staff
Published in News on October 12, 2007 2:41 PM

Shriners Fish Fry

News-Argus/Bobby Williams

Ralph Casey, left, and George Raecher unload boxes of fish early this morning at Herman Park Center. The Wayne County Shriners are holding their annual fish fry today from 11 a.m. until 2 p.m., and from 4 to 7 p.m. The public can eat in, or take out at the Goldsboro location. The location in Mount Olive will be at Roberts Machine Shop on N.C 55 West, in front of Mount Olive Centre. The cost per plate is $6. All proceeds will go to the Shriner’s Hospital and Burn Center.